FROZEN FRONTSIDE ORGANIC COFFEE
Just in time for the hottest days of summer, we want to share one of our favorite, super-cool recipes. The perfect blend of coffee and smoothie is sure to be a popular pick-me-up. This healthy...
FROZEN OFFSHORE ESPRESSO COFFEE
It's summertime, and that means busy days in the sun! Start them off right with this healthy drink. Lactose-free and packed with protein, it will keep you going.
INGREDIENTS
- 5 oz brewed Café Britt Espresso Coffee (strong)
- 2 oz soy milk
- 15 unsalted almonds
- 1 Tbsp coconut oil
- 1 Tbsp honey
- 5 large ice cubes
DIRECTIONS
- Brew 5 oz of Café Britt Espresso coffee or use 2 Cafe Britt Intenso Espresso capsules ; set aside.
- Add soy milk, almonds, honey, and coconut oil to blender.
- Add ice to blender.
- Add coffee to blender and blend thoroughly to fully incorporate the almonds.
