Peru Dark Roast Coffee
From Chanchamayo with Love
A deep, rich honey flavor and exceptional body distinguish this fine dark roast. From the renowned Chanchamayo region, this coffee is roasted until the beans’ rich oils rise to the surface for a bold taste that’s all Peru.
- 100% Arabica SHB (Strictly Hard Bean).
Peru is known for its rich history, the mighty and mystical Andes mountain ranges, the colorful markets, music, diverse cuisine and superb coffee. Café Britt’s coffee experts work closely with Peru’s own to supply you with an ideal sampling of fine Peruvian coffees.
The beans for this excellent blend are grown in Central Peru in Chanchamayo Province. This region takes its name from the Chanchamayo River, which begins in the Andean Sierra and flows northwards, becoming the Perene River. The high altitude and climate here provide the perfect conditions for a mellow, lightly floral coffee with a clean, fresh finish.
Try this coffee alongside our Costa Rica Dark Roast to explore the differences in each coffee’s characteristics. Or enjoy it all on its own. The flavor and aroma will transport you to the majestic lands of its origin. Can you hear the gentle whistle of Peruvian flutes?